• Hydrolyzed Soybean Peptide
    Soy is the only plant protein recognized as a complete protein containing all nine essential amino acids, and soy peptides carry the additional benefit of naturally associated isoflavones — bioactive compounds studied for their role in...
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  • Soybean Extract
    Soy isoflavones — including genistein, daidzein, and glycitein — are bioactive plant compounds studied extensively for their role in women's health, bone density maintenance, menopausal symptom management, and cardiovascular support....
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  • Hydrolyzed Pea Peptide
    Selected high-quality non-GMO pea protein as raw material, adopting directional low-temperature enzymatic hydrolysis and multi-stage membrane separation purification technology to prepare ultra-small molecule active pea peptides. It...
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  • Pea Extract
    Pea Fiber is a dietary fiber ingredient obtained by washing, drying and milling the de-hulled seed coats of yellow peas (Pisum sativum). It is not pea protein, not a starch extract and not a gum — it is the insoluble cell-wall material...
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